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Blaine Gardening Program - Kombucha and Introduction to Fermented Vegetables In-Person

Please join us for this CORE Gardening program rescheduled from July 23rd.

This ancient health beverage has been recently popularized in the U.S. but has been consumed for several thousand years in northern Mongolia. Come and learn about the benefits of this fun, refreshing drink. Step-by-step instructions on how to brew your own Kombucha! Samples of different flavorings will be available. Also, all participants will be going home with their own SCOBY to be able to start brewing their own Kombucha. In closing, we will also discuss the health benefits of fermented vegetables (think pickles and sauerkraut). Handouts with detailed instructions will be available.

Date:: Saturday, Sep 17 2022
Time:: 10:00am - 12:00pm
Time Zone:: Pacific Time - US & Canada (change)
Location:: Blaine Meeting Room
Branch:: Blaine
Audience:: Adults

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We strive to host inclusive, accessible events that enable all individuals to engage and participate fully. To request an accommodation or for inquiries about accessibility, please contact our ADA Compliance Officer at least 72 hours in advance so that we may make any needed accommodations. Phone 360-305-3603, or email ADA@wcls.org.

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