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Ferndale Cookbook Club

Ferndale Cookbook Club

Cooking with Berries is July’s theme! Read, cook, and share your dish at the Ferndale Cookbook Club. Come ready to discuss the cookbook you used. You can bake, cook, or make a salad, as long as the dish as berries in it. Suggested titles: Northwest Berry Cooking by Kathleen Stang, The Berry Bible by Jane Hibler or Pacific Feast by Jennifer Hahn. Search the library catalog by subject for "Cooking (Berries)" to find more. Meets monthly on the third Monday.

Date:
Monday, Jul 16 2018
Time:
6:30pm - 8:00pm
Location:
Ferndale Meeting Room
Branch:
Ferndale
Categories:
Book Discussion

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